Recipe 6: Oven-fried chicken

It's been a crazy few weeks lately, so I'll admit that we had to lean on fast food a bit and we cooked less. I did manage to cook this meal about two weeks ago and procrastinated writing the blog. Oops. And, I'll also admit that the picture was taken in my leftovers container. Oops again. I promise I'll be better next meal...which I'll write about in two minutes, haha!


This meal wasn't too bad. the oven-fried chicken was good, but the homemade bread crumbs just didn't pan out. They became soggy in the middle, but I did forget to put the Parmesan cheese in the mix, so maybe that had something to do with it. I added Italian seasoning to the crumbs and that worked well. The taste to the dinner was good; just something was up with the texture. On the second shot, I plan to make sure to put in the cheese and I'd love to try the Japanese bread crumbs he suggests...just hoping someone around here carries it!! 



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